Our Menus
Enjoy our delectable food & drinks
OUR LUNCH & DINNER MENU
Sharables
Times like these are meant for sharing.
Onion Rings
$10Pale Ale battered Spanish onion rings served with a horseradish dipping sauce
Black & Bleu Mussels
$16“Island Gold” mussels, bacon, garlic, roma tomatoes, gorgonzola & toasted crostini
Crab Cakes
$16Blue crab, roasted red bell peppers, scallions, spicy aioli, Japanese bread crumbs, chipotle raspberry coulis & honey mustard
Bang Bang Shrimp
$15Lightly fried shrimp, sweet Thai chili aioli & green onions
Tequila Lime Shrimp
$15Succulent tiger shrimp, garlic, cracked pepper, olive oil, lime, butter & tequila
Prime Burnt Ends
$15Our prime rib ends & pieces, barbecue sauce, gorgonzola, green onions & horseradish cream
Spinach Artichoke Dip & Chips
$15Creamy combination of artichoke hearts, spinach & creamed cheese with fresh tortilla chips
Barbacoa Nachos
$15Spicy queso, braised pork shoulder, jalapeno slaw, green chili sour cream & avocado aioli
Burgers
All of our burgers are served with your choice of spicy mac or french fries.
Alley Rose Burger
$10Classic burger with lettuce, tomato, pickle & onion
Western Burger
$13Cheddar cheese, bacon, onion rings and BBQ
Blue Bacon Burger
$13Hickory smoked bacon, red onion & gorgonzola
French Onion Burger
$13Caramelized onions & gruyere cheese
Street Tacos
All of our amazing tacos are served with your choice of spicy mac or french fries.
Ahi Tuna Tacos
$15Orange soy ahi tuna, jalapeno slaw, mango salsa, green chili sour cream & sesame seeds
Barbacoa Beef Tacos
$13Slow roasted shredded beef, jalapeno slaw, pickled red onion, cilantro & green chili sour cream
Pollo Tacos
$13Slow roasted pulled chicken, jalapeno slaw, cucumber salsa, cilantro & green chili sour cream
Carnitas Tacos
$13Slow roasted pulled pork, jalapeno slaw, pickled red onion, cilantro & green chili sour cream
Entree Selections
All of our entrees include soup & salad bar
Spinach & Artichoke Chicken
$22Pan seared chicken breast topped with creamed artichokes, spinach & a balsamic reduction on wild mushroom risotto
Herb Crusted Chicken
$22Pan seared, herb crusted chicken breast laced with lemon beurre blanc on wild mushroom risotto
Shrimp Scampi
$24Tiger shrimp sauteed with mushrooms, tomatoes, garlic & lobster butter with wild mushroom risotto
Grilled Salmon
$24Flame grilled salmon fillet served with roasted root vegetables& starch of the day
Almond Crusted Salmon
$24Fresh salmon fillet crusted with a brown sugar & almond crust served with roasted vegetables & starch of the day
Pork Osso Bucco
$25Braised pork shank with mirepoix demi-glace on wild mushroom risotto
New York Strip Steak
$32Center cut New York Strip steak grilled to perfection topped with herbal compound butter, roasted vegetables & starch of the day
Ribeye Steak
$36Classic wet aged ribeye grilled to perfection with roasted vegetables & starch of the day
Prime Rib Aujus
A generous cut of our signature slow-roasted prime rib served with steeped bay leaf au jus, roasted vegetables & starch of the day. It’s the same award winning, melt-in-your-mouth way we have made it for over 3 decades. 8oz $25 | 16-18oz $36 | 32-34oz $64
Hand Helds
All of our delicious hand-helds are served with your choice of spicy mac or french fries.
Avocado Turkey Club
$13Asiago bread, smoked turkey, honey ham, bacon, american cheese, lettuce, tomato and avocado aioli
French Dip
$14Shaved prime rib served on a garlic toasted baguette with our house made au jus
Chicken Sandwich (Grilled or Fried)
$14Boneless chicken breast, grilled or fried with lettuce, tomato & avocado aioli
Pulled Pork
$13Slow roasted pulled pork, pickled red onion and arugula on a garlic toasted baguette
Grilled Portobello
$13Grilled Portobello mushroom basted with Italian dressing with lettuce, tomato, onion & avocado aioli
Spicy Mac & Cheese
A spicy twist on a comforting classic topped with arugula and avocado aioli
Pollo Mac
$16Pulled chicken served on top of spicy mac & cheese with fresh arugula & avocado aioli
Barbacoa Mac
$16Pulled beef served on top of spicy mac & cheese with fresh arugula & avocado aioli
Carnitas Mac
$16Pulled pork served on top of spicy mac & cheese with fresh arugula & avocado aioli
Smoked Salmon Mac
$20Smoked salmon served on top of spicy mac & cheese with fresh arugula & avocado aioli
Veggie Mac
$15Sauteed vegetables of the day on spicy mac & cheese with fresh arugula & avocado aioli
*Undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness.
CELLAR SELECTIONS
Whites
Hyatt Vineyards Riesling Washington
sweet fruity nose, enticing flavors of peach and apricot; crisp, clean finish with multiple stone-fruit flavors
Csm Horse Heaven Sauvignon Blanc Washington
a simple but classic wine with tropical aromas and flavors of pineapple and other ripe tropical fruits
Campanile Pinot Grigio Italy
citrus, pear, and apple with a refreshing crisp acidity. full-bodied and harmonious, with a distinct almond aftertaste
Pine Ridge Chenin Blanc/Viognier California
a crisp, refreshing wine with notes of tropical fruit, white peaches, pineapple, and zesty citrus
Mac’s Creek Buzzards Roost Nebraska
one of Nebraska’s favorite summer wines. a delightful kiwi and citrus bouquet followed by flavors of lemonade and cherry
Miletta Vista Prairie Rose Nebraska
a semi-sweet rose with delicate and tantalizing tones of strawberries
Chardonnay
Bouchard Aine & Fils Bourgogne Chardonnay France
expressive nose which opens with notes of flower and honey, then it gives off aromas of fresh fruits. perfectly balanced acidity releasing classical citrus aromas, candied fruits, vanilla, and acacia flower notes
Rodney Strong Sonoma
pear and green apple fruit-forward flavor, bright lemon and apple aromas that mingle with hints of the toasty barrel complexity
Sonoma Cutrer Russian River
smooth with concentrated tastes of pear, apple and clove. the finish recalls pink grapefruit
Maddalena California
the nose has an array of ripe fruit aromas, including citrus, guava, and orange peel. the round mouth show depth and body complemented by forward flavors of tropical fruits
Baileyana “Firespeak” California
bright and complex with upfront flavors of crisp pear, lemon zest and pineapple. bright acidity with layers of citrus and minerality throughout.
Gundlach Bundschu Sonoma
aromas and flavors of meyer lemon, mandarin orange and fresh guava are layered with minerality and subtle vanilla bean
Pinot Noir
Highland 41 Pinot Noir california
scents of red fruits and spice on the nose, followed by a palate of black cherry and spice with a smooth finish
Head High california
bold notes of red fruit - raspberries, cherries and strawberries then layered with hints of early fall earthiness
Cedar + Salmon Oregon
brimming with fresh blackberry and plum aromas this pinot noir gains earth and herb nuances with time. ripe red plums and red cherries dominate the smooth palate, accented by a dash of herbs
Gehricke sonoma
flavors of ripe strawberry and dark plum are intertwined with secondary notes of cinnamon, nutmeg and toasted almonds
'14 Kosta Browne sonoma
on the nose aromas of lifted red fruits, herbs, a freshness, spring tips, citrus tones, cedar, and earth. it smells like the coast. flavors of precise fruit and is red and crisp, fresh and has a pretty texture, but is grippy with bitter chocolate and rose hips
Merlot
Columbia Crest H3 Washington
medium-bodied. aromas of spice and blackberry, with a perfect balance of earth, cocoa and ripe cherry flavors with a rich, velvety finish
Drumheller Columbia valley
intense flavors and aromas of blueberry, subtle spice and rose petals with hints of cocoa
Thorn Sonoma
aromas of savory spice, black cherry, and mocha with cedar and blackberry. flavors of black plum and anise, along with hints of rosemary and toasted oak
Cabernet Sauvignon
Highland 41 California
plum and cocoa on the nose, followed by exciting flavors of black cherry, blackberry and a long smooth finish
Daou Vineyard California
pure aromas of cassis, graphite and licorice, with soft earth and floral undertones. the palate is smooth and lush, with ripe blue and black fruits and a long savory finish
Double Canyon Horse Heaven Hills Washington
wood spice, herb, tangerine peel and blue and black-fruit aromas are followed by a fresh, flavorful palate
Clos De Napa NAPA
floral and pretty in honeysuckle, with fruity notes of peach. it is light in style and has a metallic finish
Austin Hope pasa robles
deep ruby in color, austin hope cabernet sauvignon expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. on the palate, this lavish powerful wine is layered with juicy blackberry, ripe cherry, vanilla bean, and brown butter. it's full-bodied and rich, balanced by a touch of bright acidity and firm polished tannins
Quilt 2014 napa
full-bodied and supple, with dark berry fruit, strawberry and plum, vanilla, chocolate and hazelnut cream
Cliff Lede napa
seductive kirsch, plum, and blueberry flavors glide along the palate with notes of cedar, duck fat, hazelnut, and cigar wrapper
Reds
Klinker Brick Farrah Syrah Lodi
aromas of ripe plum, cacao and smokey oak along with bright flavors of blackberry, anise and spices on the palate
Seghesio Angela’s Table Zinfandel sonoma
bright cherry and tarragon aromas are layered with flavors of raspberry, nutmeg and black pepper
Angels & Cowboys Proprietary Red sonoma
an impeccable integration of new & neutral french oak, purely driven to accentuate the fleshy layers of dark fruit and exotic spices
Michael David Petite Petit lodi
aromas of ripe summer berries, bing cherry and worn leather, this wine showcases rich flavors of plum, boysenberry and dark chocolate on the palate. dark, robust and deeply satisfying
Neyers Sage Canyon Red california
full-bodied lightly tannic rhone-style blend of smoky, spicy oak aromas integrated with generous ripe fruit and licorice flavors
Sparkling
Korbel Sweet Cuvee California
refreshing and lively with a sweet finish. flavors of citrus pear and white peaches
Martini & Rossi Asti Italy
fruity sparkling wine made from the moscato bianco grapes grown in the heart of the prestigious Italian d.o.c.g. area
Mumm Brut Prestige Napa
well-textured and delicious; a fine firm palate with excellent ripe apple flavors
Wine by the Glass
14 Hands
Cabernet Sauvignon, Merlot, Chardonnay, Rose
Fetzer Cabernet Sauvignon
Merlot, Chardonnay, Sauvignon Blanc, Pinot Grigio, Riesling, Gewurztraminer
Cellar 8 Pinot Noir
Trapiche Malbec
San Antonio Villadora Moscato
Riunite Lambrusco
Nebraska Wines
'16 Mac's Creek Buzzards Roost Blush
$29This is one of Nebraska's favorite summer wines! Made from the Catawba grape, it has a delightful kiwi and citrus bouquet followed by flavors of lemonade and cherry.
'16 Mac's Creek Edelweiss
$29Edelweiss is a Semi-Sweet white wine, made from a Nebraska grape. Comparable to a Riesling it has more intense fruit flavors of peach and apricot as well as melon aromas that complement the smooth finish.
'16 Mac's Creek Pinky's
$39Pinky's is a cranberry wine that has that Thanksgiving fresh cranberry flavor we all know and love, while finishing with the crisp and slightly tart kick! This is a semi-sweet wine that will leave your taste buds happy.
'16 Mac's Creek Ringneck Red
$39You can never go wrong by serving a bottle of our Ringneck Red. This medium bodied wine provides a smooth and light finish. This wine is deceiving as it is dry (no residual sugar left) but the fruit forward flavors of the DeChaunac grape provide wonderful aromas of dark cherry and plum.
'16 Mac's Creek River Valley Red
$29River Valley Red is a beautifully crafted Semi-Sweet Red Wine with flavors of berry and plum with a great smooth finish. This wines is so versatile it pairs great with friends on the deck and beautiful salad or a great Nebraska steak!
'16 Mac's Creek Spring Mist
$29A semi-sweet blush created from the Marachal Foch grape. Spring Mist is light in body but bold in varietal fruity flavors. It shares hints of citrus fruit and subtle strawberry flavors. This is one of Mac's Creek's most popular wines.
'16 Miletta Vista Flight
$29A sweet white wine made with Edelweiss grapes. With flavors of apple and pears this sweet wine is similar to a Moscato.
'16 Miletta Vista Prairie Rosé
$28A semi-sweet rosé made with Frontenac Gris grapes. This wine has delicate and tantalizing tones of strawberries.
'16 Miletta Vista Work Horse
$29A semi-sweet red wine blend with robust flavors of black cherry, berry, & currant tones.
Our Nebraska-Brewed Beers
From Zipline Brewery in Lincoln, NE
Oatmeal Porter
Ask your serverOrganic rolled oats with mysterious dark chocolate and coffee undertones
Copper Alt
Ask your serverAn altbier with subtle nuances of chocolate and hazelnut
From Kinkaider Brewery in Broken Bow, NE
Salted Caramel Peanut Butter Amber
Ask your serverIt’s a candy bar in beer form! Salted Caramel and Peanut Butter added to a highly drinkable Amber Ale
Keg Creek Brewing in Glenwood, IA
Moongold Apricot
Ask your serverA nice easy drinking wheat beer with a little grain character from the flaked wheat. Malted wheat adds a slight citrus flavor. Hopping is intentionally low to allow malts to shine and not overpower the delicate fruit character infused post-fermentation
Divot's Brewery in Norfolk, NE
Herman the German Hefeweizen
Ask your serverGerman-Style Hefeweizen made with Barley, American White Wheat and German Noble Hops
Peg Leg Brewing in Norfolk, NE
IPA
Ask your serverWe would love to have you stop in and try one of these locally-crafted brews!
Take advantage of our Happy Hour Monday-Saturday from 4:00-6:00 p.m. for 50% off beer, wine, and mixed drinks!